You will need: 1 cake mix, any kind 2 or 3 eggs (see back of cake mix box) Flat-bottomed ice cream cones (about 24) 1 can frosting Sprinkles or other cake decorations (optional)

Directions:

1. Heat oven to 400 degrees.

2. Prepare batter for cupcakes per instructions on the cake mix box.

3. Pour scant 1/4 cup batter into flat-bottomed ice cream cones so they are a little less than half full. If you fill the cones too full, the cakes will not have a nice, round top.

4. Place the cones on a baking sheet and bake for 15 to 18 minutes.
   

5. Cool and frost with any frosting mix. You can then decorate with sprinkles, as shown.